STAIN: Light yellow or chracteristic color of fruit, absorbed and splotchy with irregular edge
CONTAINS: Tannin, acids, pulp, sugar, coloring matter

1. Apply PRO SPOTTER solution, do not blot.
2. Apply ZOOP ENZYME SPOTTER allow to dwell 10-15 minutes, blot.
3 Apply OXY-PLUS at 1oz OXY-PLUS per 1 quart of hot water.
4. If stain persists, use FOOD COLORING removal procedures.
5. Rinse thoroughly with water and blot until dry.